Veratox for Soy

Category:

Description

DESCRIPTION

Intended Use
Veratox for Soy Allergen is used for the quantitative analysis of soy residue in food products such as cookies, crackers, granola/power bars, ice cream, salad dressings, cereal, liquid products (e.g., juices and milk) and clean-in-place rinses.

AVAILABLE OPTIONS

Quantity/Billing Unit:

Range 2.5-25 ppm, up to 38 samples

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